Baked Goods
Olive oil focaccia
$11.00
10 available · made or grown by Hollow Oak Bakehouse
Slow-risen focaccia dimpled with olive oil, rosemary, and flaky salt. Best torn and shared the day you pick it up.
Market pickup
What the vendor keeps
That's it. No ad fees, no listing fees. We announce any fee change 30 days ahead.
Hollow Oak Bakehouse
Hollow Oak is a wood-fired micro-bakery. We mill our own grain for the sourdough and bake small batches of galettes, focaccia, and seasonal pies. The oven runs before dawn so the first loaves are still warm when the market opens.
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Reviews
The sourdough has the best crust I've found at any market. We buy two loaves every week now.
Warm, blistered crust and a real tang. The focaccia didn't make it home, we ate it in the car.